Tarte Pistache Fleur d’Oranger

In appreciation of some exceptional pastry creations and the art behind them, Fôu will feature every month a different French pastry master chef recreating one of their masterpieces.

Tarte Pistache Fleur d’Oranger of Le Jardin Sucré

Flavor profile: Pistachio, Orange Blossom.

Description: Sweet pastry, pistachio ganache, pistachio praliné, orange blossom mousse and roasted pistachios.

Created by chefs Mélanie Lhéritier and Arnaud Mathez, founders of the famous Parisian pastry shop “le Jardin Sucré”. This tart accentuates the unbeatable flavor marriage of pistachio and orange blossom. Composed of a creamy pistachio ganache, a subtle orange blossom mousse, crunchy salted pistachios and a runny heart of pistachio praliné, this tart is one of the finest pistachio tarts ever crafted.

Preservation tips: Keep in fridge until consumption. Consume within 24 hours.